Artaxo 2021
Dettagli del prodotto
Vigna e preparazione
Recensioni degli esperti
The 2021 Artaxo is pure Garnacha from two old vineyards in Artajona and Artazu that are organically farmed but not certified. It fermented with 15% full clusters and indigenous yeasts and matured in used 300- and 500-liter French oak barrels for 10 months. It has good ripeness at 14.9% alcohol while keeping a low pH and remarkable acidity. This is serious, harmonious and different, with lots of acid berry fruit. It's textured and telluric, mysterious and characterful, with a medium to full-bodied palate and volume but freshness. 2021 seems to be a very good vintage here. 1,200 bottles produced. It was bottled in February 2023. No 2020 was produced.
Luis Moya elabora sus vinos en diferentes lugares. Su objetivo es crear vinos errantes, con personalidad propia, utilizando diversos espacios y depósitos.
Annate: 2021 2019
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