Castaño Monastrell Dulce 2013 (50 cl.)

"A sweet red, the 2013 Monastrell Dulce is bottled at 16% alcohol with 175 grams of residual sugar after aging for six months in oak barrels. It was very recently bottled but already has the classic tomato and black olive aromas on a very powerful nose that also shows ripe black fruit and dried figs. The palate is smooth and moderately sweet with the classic Monastrell tannins, that would go well with dark chocolate desserts. 18,000 half-liter bottles produced".