Clos de los Siete 2018

Aromas of blueberries, lavender, crushed stones and cocoa. It’s medium-to full-bodied with firm, powdery tannins carrying pretty, bright layers of blue fruit. Creamy, caressing and refined. Drink or hold.

I think the 2018 Clos de Los Siete is the finest vintage of this blend that I've tasted so far. In this cooler year, it's a blend of 55% Malbec, 19% Merlot, 12% Syrah, 10% Cabernet Sauvignon and 2% each Petit Verdot and Cabernet Franc. It has good ripeness (14.5%), juicy but fresh and balanced, tasty, with full flavors and fine tannins. Seventy percent of the wine matured in 225-liter French barriques for 11 months. Instant gratification at a great price. 988,000 bottles produced.