El Enemigo Bonarda 2015
Dettagli del prodotto
Vigna e preparazione
Recensioni degli esperti
The earthy and herbal 2015 El Enemigo Bonarda contains some 15% Cabernet Franc from Barrancas. It's ripe and a little heady, balsamic and even minty. It fermented in two open-top 5,000 liter oak vats and concrete pools. It has the earthy rusticity of the variety, a juicy texture and some dusty tannins. Full of character and quite unique. There are some 18,000 bottles of this.
A tight and focused bonardo this year with a mineral and dark berry character. Some fresh lemongrass also. Medium body, light tannins and a precise and energetic finish. Drink now.
Annate: 2020 2019 2018 2015
Se nota el terruño, con sus notas de ciruela, y mora, elegante matiz que le aporta la madera. Un buen ejemplo para descubrir Mendoza
Fabuloso, especiado en nariz y redondo y sedoso en boca.