Dettagli del prodotto

La cantina
Tipo di vino
Red
Annata
2005
Alcool
15.6% vol.
Varietà
100% Tempranillo
Origine
Ribera del Duero

Vigna e preparazione

Nome del vigneto
Pago El Horno

Recensioni degli esperti

The Wine Advocate:

"The 2005 Atio is 100% Tempranillo aged for 18 months in new French oak. Sandalwood, Asian spices, incense, lavender, and assorted black fruits inform the nose of this dense, mouth-filling structured, intense offering. It will reward several more years of cellaring and will deliver prime drinking from 2014 to 2025+."