Galia Clos Santuy 2017
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The 2017 Clos Santuy clearly transcends the character of the vintage, and the wine managed to get the balance and poise and didn't show any excess ripeness or heat; it comes through as balanced, powerful, yes, but also very elegant and perhaps more open and expressive than the more backward 2016 that I tasted next to it. It's a co-fermentation of Tempranillo with approximately 14% white Albillo grapes that are co-planted in the vineyard. It's perhaps closer to the style of 2015. 2017 was a shorter crop, and there was only enough wine to fill one 600-liter demi-muid, where the wine matured for 22 months until it was bottled into 798 bottles in September 2019.
Annate: 2018 2017 2016 2015
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Potente pero elegante, mejor que la añada anterior ,lo mejor el muy largo y contumaz final
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