La Vizcaína El Rapolao 2012
Dettagli del prodotto
Recensioni degli esperti
"The 2011 La Vizcaina El Rapolao comes from the fresher of the red vineyards in the new La Vizcaina project. Like all the wines in Raul’s projects, these old vineyards have a field blend with a majority of Mencia, but they all have some Alicante Bouschet, Estaladina (the local name for Merenzao/Bastardo/Trousseau) and Souson. El Rapolao is a north-facing vineyard which is harvested 25-30 days after the warmer vineyards, and its soils are rich in clay and iron. The elegant nose shows some wild herbs, red rather than black fruit, and a strong sense of wet soil. The palate is balanced, with a light touch of the stems. Drink 2013-2020."
Annate: 2021 2020 2019 2012
Vino muy elegante, equilibrado...Me ha encantado!!
Caro
Muy equilibrado, sutil y persistente
Delicioso
Buen aroma , y mejor sabor,fresco , frutal ,paso por bocamuy particular y agradable ,y maravilloso final