Los Conejos Malditos 2022
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Recensioni degli esperti
The very cloudy white 2022 Los Conejos Malditos Blanco con Madre feels very irreverent and funky. It was produced with 60% Malvar and 40% Airén grapes and fermented with 50% full clusters in tinaja with indigenous yeasts and matured for eight months with stems and lees. It's characterful, with marked personality, 12% alcohol and good freshness. It's herbal, spicy and earthy; the palate is soft, with pungent flavors and good length and a yeasty touch in the finish. Some might get angry, as it's not a wine for everyone, but it's fun. 25,000 bottles produced. It was bottled in May 2023.
Alexandra Schmedes, Margarita Madrigal y Gonzalo Rodríguez se conocieron en La Rioja allá por el año 1998. Pronto supieron que el destino les aguardaba un bonito proyecto juntos.
Annate: 2022 2021 2020 2018
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Impresionante, me ha encantado, fresco, ácido....genial.
Inicialamente recuerda a una sidra natural, pero con el tiempo la nariz evoluciona a notas herbales, flores blancas, cremosas. Boca ligera.
Sin filtrar y casi opaco. Nariz de manzana y sidra, corto en boca.