Montecillo Gran Reserva 2010
Dettagli del prodotto
Abbinamento
Conejo al ajillo
Un plato tradicional, sabroso y especiado que conjunta muy bien con el carácter amable de este vino.
Recensioni degli esperti
The ultra-red 2010 Gran Reserva had all the textbook aromas of a long development in barrel and bottle and the polished texture and resolved tannins the category is famous for, with the depth and clout of a great vintage. Exactly what you expect. 230,000 bottles produced.
Assertive dark fruit with ripe plums and mulberries, as well as currants and riper, prune-like notes. The palate delivers earthy flavors in a very rich array of smooth tannins. Drink now.
Nimble in style, at once densely flavoured and elegant, with silky tannins integrating seamlessly. Harmonious, and drinking now.
Drinking Window 2019 - 2025
Modest but classy raspberry, plum and oak spice aromas get this gran reserva going in the right direction. A full-bodied palate reveals edgy tannins, while this tastes lightly toasted and blackened, with plum and berry fruit at the foundation of a long, steady finish. Drink now through 2022.
El majestuoso Ebro y las crestas de la Sierra de Cantabria a la luz del sol riojano, entre viñedos y lomas, el perfil dorado de Fuenmayor, donde empieza todo.
Annate: 2012 2011 2010 2009