Dettagli del prodotto

La cantina
Tipo di vino
White Fermented in Barrels
Annata
2017
Alcool
14.0% vol.
Varietà
75% Viura, 25% Tempranillo blanco
Origine
Rioja

Recensioni degli esperti

Tim Atkin:

Slightly weightier than the 2016 release, with the tropical fruit notes of the 25% Tempranillo Blanco a little more in evidence, this Viura-based white combines wood and concrete eggaged portions and has notes of lemon butter, citrus, honey and lanolin. Intriguing. 2021-24