Terroir Sense Fronteres Negre 2019
Dettagli del prodotto
Recensioni degli esperti
The Capçanes village red 2019 Negre was produced with 75% Garnacha and 25% Cariñena from organically farmed vineyards on clay soils, fermented in stainless steel with full clusters (they don't have a destemmer here or in Priorat) and bottled unoaked after six months. It has aromas of licorice and Mediterranean herbs. It has character and is light and ethereal, in the direction of the 2018, with fine-grained tannins and a stony sensation in the mouthfeel. This is incredible; it has 12.5% alcohol and is fluid, fresh and incredibly easy to drink. This is young but very approachable. 12,350 bottles produced. It was bottled in May 2020.
Really perfumed and beautiful with lots of bright fruit and spices. Lots of lavender, too. It’s full-bodied with creamy tannins. Delicious finish. Drink or hold.
This project from Terroir al Límit in Priorat was started in 2018 to show Montsant’s potential through light, elegant wines to contrast with the region’s often heavy, rustic reds. This unoaked Garnacha (75%) and Cariñena blend boasts bright, vibrant flavours of raspberry sorbet and musky black bramble fruit, with piercing acidity and well-balanced alcohol. Tongue- tingling and delicious!
Lo que empezó siendo una compra de rebote al adquirir el viñedo de Les Manyes, ha acabado siendo una magnífica oportunidad para desarrollar la idea vinícola de Dominik Huber.
Annate: 2022 2021 2019 2018
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Fresco, mineral y riquísimo.
Una decepcion, nada de cuerpo, transparente, es como un rosado. Para ser de Monsant, fatal.
muy flojo para ser un Montsant. Esperaba mas de este vino. por el color podria ser un rosado. Sorprendente!
Afinado en nariz, de fácil paso en boca, con la frescura y elegancia borgoñona. Se nota el buen hacer del enólogo Dominik Huber.