Dettagli del prodotto

Tipo di vino
White Fermented in Barrels
Annata
2019
Alcool
14.5% vol.
Varietà
100% Viognier
Origine
Pago Vallegarcía

Vigna e preparazione

Nome del vigneto
Pago de Vallegarcía

Recensioni degli esperti

The Wine Advocate:

I also tasted a recently bottled 2019 Viognier, a ripe and varietal example of the grape with intense aromas of apricot and flowers. It's certainly heady with 14.5% alcohol, and it has a round and lush palate that reveals a soft texture and moderate acidity. It fermented with dry yeasts and matured in new French oak barrels for four to six months. 13,200 bottles produced. It was bottled in May 2020.