Victorino 2012
Dettagli del prodotto
Recensioni degli esperti
"The 2011 Victorino is produced with Tempranillo grapes from 35 hectares of ungrafted, old vineyards in the villages of Valdefinjas, Toro and Villabuena del Puente, which fermented with yeasts selected from their own vineyards and aged in new French oak barrels for 18 months. This is the fruitier and more approachable of the three wines I tasted from them, with aromas of clean, ripe, terse fruit, with hints of violets and a pinch of spices mixed with echoes from the soil. The palate is full-bodied, with glossy tannins, dense and ripe, with very good acidity, balanced and elegant. It’s approachable, but should develop more complexity with time in the bottle. 40,000 bottles produced. Drink 2014-2019".
Los hermanos Marcos y Miguel Eguren, de Sierra Cantabria, llevan años contribuyendo a la transformación de la denominación de origen Toro.
Annate: 2021 2020 2019 2012
Vino con un equilibrio portentoso entre corpulencia y elegancia.
Muy bueno, pero con ese precio y puntuación, esperaba algo más.
Decantar/oxigenar mínimo 30’ A partir de ahí, disfrutar complejidad en nariz, paso de boca suave, carnoso, pleno y retrogusto completo.