Dettagli del prodotto

Tipo di vino
Red
Annata
2017
Alcool
14.0% vol.
Varietà
95% Garnacha, 5% autres
Origine
Rioja

Abbinamento

Ragout de ciervo

La acidez y la expresión frutal del vino son especialmente resultonas con carnes gelatinosas como este ragout.

Vigna e preparazione

Nome del vigneto
La Montesa, Parajes de Valtomelloso, Valfrio et Valviejo.

Recensioni degli esperti

The Wine Advocate:

The 2017 La Montesa is mostly Garnacha with some 8% other red varieties and comes from a warm and dry year that saw a very early harvest, up to 20 days earlier than usual. It fermented in stainless steel and matured in barrique for 12 months. It feels very Mediterranean, with notes of Mediterranean herbs and ripe berries. It's juicy and lush, round and very pleasant, easy to drink. 670,000 bottles produced and will be labeled organic, very remarkable for such volume. It was bottled in May 2019.

James Suckling:

Lots of cherry and raspberry aromas with floral undertones here. Medium body, ultra-fine tannins and a fresh finish. Fruity finish. A little tight now. Better in 2021.