Mas de Mancuso Garnacha 2018
Dettagli del prodotto
Recensioni degli esperti
A parcel wine (whose label will carry its name in the future) of Garnacha and Garnacha Peluda from an old vineyard in the forests of Almonacid de la Sierra. Full of energy and fresh acidity - the result of location and 100% whole bunch fermentation – the wine is fermented in used 500L French oak from top Bordeaux and Burgundian tonneliers and then ages further in concrete. Laden with violets, blueberry fruit and spice, this is fleshy, exuberant and elegantly delicious. 2024-2026.
I was looking forward to the 2018 Mas de Mancuso Garnacha, from one of the finest vintages in the region in recent times. It comes from a vineyard in the village of Almonacid, an old plot at 670 meters in altitude surrounded by forest. It's a mountain vineyard protected by the warm winds, a cool place with stone, clay and marl soils. This 2018 is perfumed and floral, expressive, open and quite different from the 2017, balanced and with very good depth. It fermented with 50% full clusters that were foot trodden and matured in used 500-liter oak barrels and later in concrete. It's medium-bodied and elegant, with great finesse, a lot more refined and elegant than the previous vintage. It has tension, light and energy. 3,500 bottles were filled in March 2021.
Annate: 2020 2018 2017 2016
Questa annata non è ancora stata recensita. Utilizza la navigazione qui sotto per vedere le recensioni delle annate precedenti.
Fresco, elegante y fácil de beber
Esperaba mas sinceramente, puntuaciones algo elevadas, buscaba mas complejidad, muy correcto pero se le pide mas ...
Esperaba algo de mas "alma" en esta garnacha. No es que no sea un buen vino pero echo en falta "algo" para ese precio.