Dettagli del prodotto

La cantina
Tipo di vino
Red
Annata
2018
Alcool
14.5% vol.
Varietà
80% Tempranillo, 15% Garnacha, 5% Viura
Origine
Rioja

Recensioni degli esperti

Tim Atkin:

David Sampedro calls Phincas his "village wine from older vineyards", all of which are at least 50 years of age. Suitably dark in colour, it's a stylish, black-fruited medley of Tempranillo with 15% Garnacha and 5% Viura, showing aromas of dill and wild thyme and a firm, textured finish. 2023-26

The Wine Advocate:

The red 2018 Phincas has that pungent balsamic nose redolent of nutmeg and Jamaica pepper with a minty and vermouth-like twist. It's a vibrant and balanced wine, reflecting a cooler year, with moderate ripeness and lively acidity (close to seven grams!). It's nicely textured and has fine tannins. This is quite distinct, but it can also be a novelty that wears out. 8,900 bottles were filled in September 2021.