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Produced with Godello grapes from higher altitude slopes in Bierzo, the 2016 La Revelía fermented in stainless steel and aged in 500-liter oak barrels where it matured in contact with lees for eight months before bottling. It's 13.5% alcohol and has a very high acidity (eight grams) and low pH (3.1). It's quite fruit-driven, they have been very careful with the integration of the oak, in a challenging year when they had to sort and select. It has a similar profile to the El Zarzal, which is clean and with a soft palate. They are thinking of planting some 50 hectares of new Godello vines. These whites have a commercial profile, accessible and tasty, with varietal character, here with more focus and clarity. 5,278 bottles were filled in November 2017.
Impressive freshness and purity here with a very smooth build on the palate. This is an impressive, deep and fresh white with fresh apples and white melon. Some good complexity. Drink now.
Esta es la historia de una familia enclavada en el corazón de la Ribera del Duero que tiene la vocación de ser punto de encuentro.
Annate: 2021 2020 2019 2016
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Questa annata non è ancora stata recensita. Utilizza la navigazione qui sotto per vedere le recensioni delle annate precedenti.
otra sorpresa muy agradable
Color amarillo pálido, limpio y brillante. En nariz, gran potencial aromático, frutas de hueso, sutiles herbáceos y cítricos. En boca denso.