Dettagli del prodotto

La cantina
Tipo di vino
White Fermented in Barrels
Annata
2021
Alcool
13.5% vol.
Varietà
100% Merseguera
Origine
Vino de España

Vigna e preparazione

Nome del vigneto
Finca Calvestra

Recensioni degli esperti

The Wine Advocate:

The 2021 Finca Calvestra fermented in 225- and 500-liter acacia barrels and matured with fine lees in those barrels and in stainless steel vats for 11 months. It has a similar level of alcohol, 13.5%, as the 2022 I tasted next to it but with a lower pH at 3.18 and with higher acidity. However, the wine had more influence from the élevage in wood and comes through as smoky and spicy and has the sensation of more volume in the palate. 24,800 bottles produced. It was bottled in July 2022.