Capitán Xurelo 2022
Descrizione
Un vino rosso fatto con uve che non entrano nell'O Esteiro per dargli più austerità e rusticità. 
Dettagli del prodotto
Degustazione
Vigna e preparazione
Recensioni degli esperti
The red 2022 Capitán Xurelo was produced with Espadeiro, Mencía and Caíño grapes, fermented with full clusters and matured in used oak barrels for 18 months. It has a balsamic nose with acid berry fruit, floral aromas and a hint of pine needle. It's light and has moderate alcohol, 11%, keeping notable acidity. This is similar to the O Esteiro, as both are barrel blends; here, he looks for more austerity and purity. 2,666 bottles produced. It was bottled in April 2024. - Luis Gutiérrez.
A subtle red with nervy fruit reminiscent of wild berries and a stony element. Fun and super drinkable. Salty with an edge, but substantial. Mencia with a tiny bit of espadeiro and caino. Drink now.
Produced with equal amounts of co-fermented Caíño Tinto, Espadeiro and Mencía, this is effectively the second wine of O Esteiro. Redolent of summer pudding and rose petals, it has lovely red cherry and raspberry coulis flavours and some underlying grip and acidity. 2024-29
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