Rioja Vega Tempranillo Blanco 2017
Dettagli del prodotto
Recensioni degli esperti
The barrel-fermented 2016 Tempranillo Blanco was produced with grapes from nine-year-old south-facing vines and fermented in French oak barrels, where the wine matured in contact with the lees for five months. It had nicely integrated oak in the shape of faint spices and a fruit-driven character, with good freshness. It has good volume and acidity. 13,450 bottles were filled in April 2017.
The fresher and to my mind the more harmonious of the two Rioja Vega Tempranillo Blancos, this is a barrel-fermented, lees-aged style with grapefruit, lime and passion fruit flavours, good depth and creamy concentration and nice, toasty oak. 2021-24
Con 135 años de trabajo a sus espaldas, en Rioja Vega han conseguido vinos de vanguardia gracias a una elaboración fiel a la tradición de la Denominación de Origen de Rioja.
Annate: 2021 2020 2019 2017
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Questa annata non è ancora stata recensita. Utilizza la navigazione qui sotto per vedere le recensioni delle annate precedenti.
Fantastique, fruits à noyaux, bien boisé, crémeux en bouche, bonne acidité, très plaisant.
Una maravilla!! Lo compre sin muchas expectativas y es buenísimo. Cuando quise comprar más estaba agotado. Muy alta intensidad aromática.