Descrizione

Arrocal Village è un delizioso vino rosso di villa prodotto da diversi appezzamenti del comune di Gumiel de Mercado, alcuni dei quali vantano la classificazione VMC (Vigneto Municipale Qualificato). Con una produzione di 180.000 bottiglie, regala il sapore , il profumo e il fascino del Duero. Anche se puoi gustarlo subito, se sei paziente e aspetti due o tre anni potrai goderti un profilo più morbido e seducenti sfumature aromatiche.

Dettagli del prodotto

La cantina
Arrocal
Tipo di vino
Rosso
Annata
2024
Alcool
13.5% vol.
Produzione
180.000 bottiglie
Varietà
90% Tinto fino, 5% Garnacha, 5% Albillo mayor
Origine
Ribera del Duero
Certificazioni
EU Organic Bio

Degustazione

Vista
Colore ciliegia con riflessi violacei.
Profumo
Note di frutti rossi con lievi sentori erbacei e un intenso carattere minerale.
Bocca
Fluido e facile da bere, con una consistenza leggermente vellutata. È molto fresco, saporito e persistente.
Temperatura di servizio
Si consiglia di servirlo a 16 °C.

Vigna e preparazione

Invecchiamento
Affinamento di 12 mesi in botti di rovere francese usate.

Recensioni degli esperti

The Wine Advocate:

The 2024 Gumiel del Mercado Village was produced exclusively with grapes from the family vineyards in their village, all now certified organic (as of 2023), from different soils and places, looking to balance the fruit, freshness and structure through the blend. It's mostly Tempranillo (Tinto Fino) and around 5% each Garnacha and Albillo Mayor. The grapes were harvested early to keep the freshness and achieve moderate alcohol, each plot fermented separately with indigenous yeasts, and the wine matured for 12 months in oak containers of different sizes and shapes—barrels, foudres and vats. It's a classical fine Ribera; they don't want green notes or dry tannins, and that's something you don't find in any of their wines. It's harmonious, aromatic and clean, medium-bodied, polished with fine tannins, supple and tasty. It comes in at 13.5% alcohol, with a pH of 3.62 and 5.2 grams of acidity. 148,000 bottles produced. It was bottled in January 2026.

James Suckling:

This has very expressive fruit with red fruit and herbal undertones. The palate is medium-bodied with focused tannins, very fresh and approachable, giving the wine precision and complexity. This is a blend of tempranillo, garnacha and albillo mayor. This is completely destemmed with a brief maceration and aged for 12 months in French oak. Drink or hold.