Aureo 1954 Dolce
Descrizione
Delizioso vino dolce fatto con le varietà Garnacha bianca e tinta nella D.O. Tarragona. Di colore ambrato, ricorda il fico secco e l'uva passa. È un vino perfetto per feste o da gustare da solo in un momento di relax. Si abbina benissimo con formaggio fresco, torroni e mele cotogne
Dettagli del prodotto
Degustazione
Recensioni degli esperti
"The NV Avreo Dulce Anejo Solera 1954 is taken from a solera started in 1954, which is fed with Macabeo and Garnacha Blanca, fortified to 20% alcohol with 150 grams of residual sugar. It has a dark amber color, slightly darker than the dry version of it, and the nose has an extra dimension of sweetness added to the aromas of dried nuts, olives, aromatic herbs, sweet spices, curry and varnished wood. The palate is full and unctuous, with perceptible sweetness and a pleasant bitter note at the end of the palate. 5,000 bottles produced per year. Drink now-2028.
De Muller was created in 1851. They might be better known by their Mas wine and as suppliers of the Vatican, but I asked to taste the traditional rancio and fortified wines, all of them from a mixture of vintages in the solera system that were outstanding. I was not surprised because I already knew them, but wanted to recommend them to you."
De Muller è stata fondata nel 1851 da Augusto de Muller e Ruinar de Brimont, che veniva da una famiglia di viticoltori alsaziani e ha capito subito il potenziale di Tarragona per la produzione di vino
