Dettagli del prodotto

Tipo di vino
Tinto
Annata
2022
Alcool
14.5% vol.
Varietà
74% Syrah, 10% Grenache, 8% Cinsault, 7% Cabernet sauvignon, 1% Viognier
Origine
Swartland

Recensioni degli esperti

Tim Atkin:

A skilfully blended and packaged wine that manages to shift large volumes at an extremely profitable price, The Chocolate Block is a clever assemblage of mostly Syrah from the Goldmine and Porseleinberg vineyards with 9% Grenache, 8% Cinsault, 5% Cabernet Sauvignon and 1% Viognier. Fleshy, perfumed and smooth, it has sweet goji berry and summer pudding fruit, velvety tannins, scented cinnamon oak and a fresh, lifted finish.

James Suckling:

Bay leaves, currants and violets on the nose with a touch of iron. It’s medium- to full-bodied, balanced and supple. I like the herb and peppercorn freshness. Blend of 77% syrah, 9% grenache, cinsault, 5% cabernet sauvignon and 1% viognier. Drink now.